Impact of Agriculture Subsidy on Environment in Haryana State

Abstract

Agriculture remains a cornerstone of Haryana's economy, bolstered by extensive government subsidies designed to increase productivity and food security. Despite the positive impact on crop yields, these subsidies have raised pressing environmental concerns, particularly related to groundwater depletion and the sustainability of cropping practices. This study provides an in-depth analysis of the effects of agriculture subsidies on cropping patterns, focusing on the increasing shift towards water-intensive crops such as rice and sugarcane, which are heavily subsidized and resource-demanding. The research examines the direct correlation between subsidy allocations and the selection of crops that exacerbate groundwater depletion, revealing the complex trade-offs between short-term economic gains and long-term environmental sustainability.

Employing both quantitative data analysis and regression models, the study explores how subsidy-driven agricultural practices are influencing groundwater levels and contributing to ecological strain. Results indicate a significant negative impact of subsidies for water intensive crops on groundwater resources, posing challenges to Haryana's environmental stability. Additionally, the paper assesses farmers' perceptions of these subsidy programs, alongside their environmental awareness and adoption of sustainable practices. Findings suggest a positive correlation between farmers' understanding of subsidy benefits and their agricultural decisions, highlighting the need for policy reform that emphasizes sustainability.

This study contributes to the ongoing discourse on agricultural policy by offering actionable insights for policymakers. It advocates for a balanced subsidy approach that aligns with sustainable agricultural practices to minimize ecological harm while continuing to support Haryana's agricultural sector. The research underscores the urgency for policy interventions that not only promote economic productivity but also prioritize groundwater conservation and environmental health.